Learn ButcheryUK course directory

Course type

Poultry butchery courses in the UK

9 providers teach this. Each listing shows the price and length as published on the provider's own page, with the date we checked.

Online

Butcher Craft (Dave Lang)

Online video course for beginners and enthusiasts by master butcher Dave Lang, hosted on Teachable.

Price on application1 course
OnlineBeginnersBeefPoultryPork and pig
Kingham, Gloucestershire · South West

Daylesford Cookery School

Cookery school at Daylesford Farm in the Cotswolds (Gloucestershire) running a nose-to-tail butchery masterclass with a farm butcher demonstration.

£2251 course
BeefLambPoultryWhole animal
New Ferry, Wirral · North West

Edge and Son

Independent butcher on the Wirral (61 New Chester Road, New Ferry) running full-day small-group masterclasses. Also has shops at Brimstage (CH63 6JA) and Delifonseca, Liverpool (L3 4BN).

£150 to £1,4403 courses
BeginnersPoultryLambPork and pigBeef
Islington, London · London

Jenius Social (via Obby)

Islington cookery school (Studio 8, 6 Hornsey Street) listed on Obby with a one-hour beginner butchery and knife skills class.

£801 course
BeginnersKnife skillsPoultryPork and pigLamb
Cirencester · South West

Jesse Smith and W.J. Castle

Cotswold butcher running scheduled masterclasses at Unit 13A, 19 Love Lane, Cirencester.

£85 to £1257 courses
BeefPork and pigLambGameSausage making
Wetherby · Yorkshire

Method at Sykes

Sykes House Farm, Walton Road, Wetherby, running a six-hour introductory butchery masterclass.

£3001 course
BeginnersPoultryPork and pigLambHome butchery
Parsons Green, London · London

Parson's Nose

London butcher running a three-hour hands-on masterclass at its studio butchery on Heathmans Road, Parsons Green.

£2151 course
BeginnersPoultryLambPork and pigHome butchery
London

The Ginger Pig

London butcher running evening and afternoon butchery classes at its Marylebone shop (8-10 Moxon St, W1U 4EW) and a Borough Market unit (Unit 7W, Cathedral Street, SE1 9AG). Each class includes a two-course meal with wine.

£195 to £2258 courses
BeefWhole animalPork and pigLambPoultry
Timsbury, near Bath · South West

Vale House Kitchen

Cookery school at Timsbury, about 8 miles south-west of Bath, running pig, game, venison and curing days.

£125 to £2255 courses
Pork and pigWhole animalCharcuterie and curingSausage makingDeer

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